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Quick Details

  • Type: Herbal Extract
  • Variety: Green Tea Extract
  • Form: Powder
  • Part: Other
  • Extraction Type: Liquid-Solid Extraction
  • Packaging: Drum
  • Place of Origin: India
  • Grade: Food
  • Brand Name: SV AGRO
  • Model Number: SV52
  • Product: Green Tea Extract

Packaging & Delivery

Packaging Details 25Kg HDPE drum with single PE Liner.
Delivery Time 7~15 days

NATURAL GREEN TEA EXTRACT 50%, 80% POLYPHENOL AND 50% EGCG

 

A green tea extract is a herbal derivative from green tea leaves (Camellia sinensis). Containing antioxidant ingredients – mainly green tea catechins (GTC) – green tea and its derivatives are sought-after amongst people who pursue health.

 

The cardinal antioxidative ingredient in the green tea extract is green tea catechins (GTC), which comprise four major epicatechin derivatives; namely, epicatechin (EC), epigallocatechin (EGC), epicatechin gallate (ECG), and epigallocatechin gallate (EGCG).

Other components include three kinds of flavonoids, known as kaempferol, quercetin, and myricetin. A remarkably higher content of myricetin is detected in tea and its extracts than in many other plants, and this high concentration of myricetin may have some implications with the bioactivity of tea and its extracts.

 

Green tea extract supplements are accessible over the counter in various forms.Standardized green tea extract is 90 percent total polyphenols, and 1 capsule equals 5 cups of tea.

For a green tea extract standardized for 80 percent polyphenols and 55 percent EGCG, a daily dose of 300 to 400 mg green tea extracts is recommended.Some green tea extracts may have as little as 15 percent polyphenols, usually these are far less expensive. It should be kept in mind that the various components of unpurified green tea extracts have synergistic effects and therefore are better than any individual tea component.[1] Scientists also conclude that tea extracts are better taken between meals in order to avoid decreased iron absorption.

PRODUCT SPECIFICATION

 

PARAMETER

SPEICIICATION

RESULT

 
Description
 
 
 Colour
 
 
Odour & Taste

 

  

Plant Part Used

 

 Particle Size

 

 Extraction solvent

 

 Loss on drying

 

 Bulk Density

 

 Identification

 

 Assay

   Total polyphenols by

 

 Microbiological

   Total Plate Count

   Yeast & Mould

   Salmonella & E.coli

   Staphylococcus    Aureus

   Pseudomonas

 

 Heavy Metals

 

Extract from certified organic Green Tea leaf in the form of a fine powder.

 

 Light to dark greenish brown

 

 

Characteristic odour and astringent taste

 

 

Dried leaf

 

 100% through 40 Mesh

 

 De-mineralized water

 

 NMT 5%

 

 0.3 – 0.7 g/ ml

 

 Positive for Catechines by HPLC

 

 

 45 - 50%

 

 

NMT 1,000 CFU/g

 NMT 100/g

 Negative

 Negative

 Negative

 

 

NMT 10ppm

 

Complies

 

 

Light Greenish brown

 

 

Complies

 

 

Dried leaf

 

100%

 

Complies

 

2.75%

 

0.56 gm/ml

 

Complies

 

 

       

 

50.10%

 

 

Complies

Complies

Negative

Negative

Negative

 

 

Complies

 

 

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